Hello, dear readers of the "Cooking with Natalia Kalnina" channel! I greet my regular guests, as well as all those who came to see me for the first time!
I want today share with you pollock recipes for every day to please everyone. Despite the fact that this fish is always considered cheap, I always have it in the fridge, since I cook a lot of different dishes from it: meatballs, cutlets, soups, dumplings and, of course, fry in a pan.
Since I have already shared detailed recipes for these dishes on my channel Cooking with Natalia Kalnina, I left for every dish with a link to a detailed recipe.
The most favorite recipe is, of course, just fried fish in a pan until golden brown, previously rolled in flour.
And I really like pollock marinated according to this recipe:
RECIPE 1: Marinated pollock
Beautiful portioned serving, preparing well, very simple and always an excellent result. For this, my girlfriend loves this dish. Yes, and I do not mind always trying such a delicious, delicate fish.
COOKING METHOD
For a detailed recipe, see here:Pollock marinated
RECIPE 2: Juicy and tender pollock in a pan
Dinner in 15 minutes! This is real! Very simple and very, very tasty! When too lazy to stand at the stove and wash away the spray, I fry the fish like that! This is an ideal option for a not troublesome, but tasty dish, due to its affordable price, you can cook every day. Perfect with any side dish.
COOKING METHOD
For a detailed recipe, see here: Juicy and tender pollock in a pan
RECIPE 3: Japanese pollock cutlets
This recipe is an example of the fact that you can cook a very tasty dish from the most inexpensive fish. They are prepared from any white or red fish and are equally tasty, tender and airy.
COOKING METHOD
For a detailed recipe, see here: Japanese pollock cutlets
RECIPE 4: Fish meatballs in tomato sauce
A tasty and healthy meal for the whole family. They turn out to be very tender, tasty, you can cook from any kind of fish.
COOKING METHOD
For a detailed recipe, see here: Fish meatballs in tomato sauce
RECIPE 5: Pollock in a pan with sour cream and garlic
Quick dinner! or how delicious to feed your family in 30 minutes. This is a great everyday meal that can be prepared in minutes. The fish is soft, tender, and the sour cream sauce makes the dish incredibly aromatic and juicy.
COOKING METHOD
For a detailed recipe, see here: Pollock in a pan with sour cream and garlic
I also suggest looking at pollock recipes in my videos:
RECIPE 6: Juicy pollock in the oven. Pollock baked in the oven in this way turns out to be more juicy, tender and tasty. It takes very little time to cook and the result is excellent.
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Recipe:
Pollock - 1 kg.
Salt - 1 tsp (no slide)
Black pepper - 1/3 tsp. (or to taste)
Vegetable oil - 30-50 ml (refined)
RECIPE 7: Canned pollock at home. The recipe is suitable for all types of fish.
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Recipe:
Pollock fish (or any other) - 2 kg
Vegetable oil - 200 ml.
Salt - 1 tablespoon (no slide)
Spices (bay leaf, peppercorns) - to the bottom in each jar
Cook for 4-5 hours.
RECIPE 8: Fish in cabbage marinade. Such a delicious combination of fish and cabbage will not leave anyone indifferent, the whole family will definitely be happy, I promise.
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Recipe:
Fish fillet -500gr.
Salt -1 / 2 tsp
Black pepper - to taste
Lemon juice -1.5 tbsp.
Cabbage -600-800gr.
Onions - 1-2 pcs.
Carrots -1pc.
Vegetable oil -5-6 tbsp.
Tomato paste -1 tbsp
Black pepper - to taste
Salt -1 / 3 tsp.
RECIPE 9: Pollock in an omelet in the oven. Uncomplicated, very simple, tasty and healthy dish. The fish is very tasty and juicy. Prepares in minutes.
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Recipe:
Pollock - 600g.
Onion - 1 pc.
Egg - 4-5 pcs.
Milk -150ml.
Salt - 1/2 tsp.
Black pepper - to taste
Vegetable oil - 2-3 tbsp.
Flour - for boning
RECIPE 10: Pollock with tomatoes and cheese. The dish turns out to be very juicy, tender, satisfying, tasty and easy to prepare.
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Recipe:
Pollock - 800 gr.
Onions - 1 pc.
Tomato - 2-3 pcs.
Cheese - 100g.
Sour cream - 3 tablespoons
Garlic - 3 teeth.
Dill - 1 bunch
Salt - 1/2 tsp.
Seasoning for fish -1/2 tsp.
RECIPE 11: Fish marinated with carrots and onions. I got the recipe from my mother, and now it remains one of the most beloved in our family. Especially delicious marinade, my family always ask me to cook more of it.
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Recipe:
Fish (weight of cleaned fish) - 700g. (notothenia, pollock, hake or others)
Salt to taste
Black pepper - to taste
Egg - 2 pcs.
Carrots - 4-5 pcs. (350-40gr)
Onion - 2 pcs.
Tomato ketchup (or tomato sauce) - 4 tablespoons
(or tomato paste -1 tbsp)
Vegetable oil - for frying
Flour - for boning
Bay leaf - 2 pcs
Black peppercorns - 5 pcs.
RECIPE 12: Delicious Fish Salad. Everyone who tries this salad cannot guess what kind of fish it is, and when they find out, they cannot believe it. The set of products is minimal, it is easy to prepare.
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Recipe:
Pollock (hake or cod) - 800g.
Cucumber pickle - 400ml.
Eggs - 3 pcs.
Onion - 2 pcs.
Mayonnaise to taste
Salt - 1/3 tsp.
Black pepper - to taste
RECIPE 13: Fish in an omelet. I think everyone ate such a fish, since it is on the kindergarten menu, but not everyone cooks at home, but in vain it is simple, fast, healthy and at the same time very tasty and juicy. Can be served with a side dish for lunch or as a casserole for dinner.
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Recipe:
Fish fillet -500gr.
Water -50 ml.
Egg -3pcs.
Milk -80ml.
Flour -20g. (1 tablespoon)
Salt -1 / 2 tsp
RECIPE 14: Fish in pita breadbaked in the oven. Will not leave anyone indifferent. The fish is tender, it melts right in the mouth. Preparing very quickly and easily!
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Recipe:
Fish fillet (pollock, cod) - 500 gr
Lavash (300gr) - 1pc.
Onion - 2 pcs.
Tomato - 1 pc.
Salt - 1/3 tsp.
Black pepper - to taste
Sour cream - 200g.
Vegetable oil - 3 tablespoons
Salt - 1/3 tsp.
Lemon juice - 1 tablespoon
Mustard - 1/3 tsp. (optional)
Black pepper - to taste
RECIPE 15: Potted Alaska Pollock. Delicate pollock meat, complemented by hearty potatoes and drenched in sour cream sauce, this combination makes a delicious and hearty lunch or dinner. Such a dish will make you fall in love with this fish forever.
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Recipe:
For 4 pots:
Pollock (fillet) - 600 gr
Potatoes - 6-7 pcs.
Carrots - 1pc.
Onions - 1 pc.
Sour cream - 200 gr.
Water - 300 ml.
Vegetable oil - 4 tsp
Salt - 1 tsp
Pepper to taste
Seasoning for fish - to taste
RECIPE 16: Fish in potato batter. Crispy potato crust, the fish is very juicy, tender and very tasty. Any fish will do. It is prepared very quickly and easily. Will definitely delight all members of your family.
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Recipe:
Fish fillet (I have pollock) - 500g.
Potatoes - 8-9pcs.
Salt - 1/2 tsp.
Egg - 1 pc.
Flour - for boning
Black pepper - to taste
Seasoning for fish - 1/3 tsp.
RECIPE 17: Fish Salad. This salad has a breathtaking taste and is made from the simplest ingredients. Prepare it for a holiday or just for dinner, and it will serve as a real delicacy.
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Recipe:
Pollock - 600g.
Milk - 500ml.
Carrots - 2 pcs.
Onion - 2 pcs. (100gr)
Salt to taste
Black pepper - to taste
Mayonnaise - 3 tablespoons
Sour cream - 3 tablespoons
RECIPE 18: The recipe for these delicious cutlets good because you may not even understand that it is a fish.
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Recipe:
fish (pollock or others) - 1 kg
onions - 1-2 pieces
egg - 2-3 pieces
flour - 4 tablespoons
mayonnaise - 4 tablespoons
salt, pepper - to taste
vegetable oil - for frying
RECIPE 19: Crispy fish sticks. This is delicious! You will get tender, juicy inside and on top, a crispy appetizing crust. Even children are happy to eat and cooking is very quick and easy.
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Recipe:
Fish fillet -400gr.
Potatoes -2pcs.
Egg -1pc.
Salt -1 / 3 tsp.
Black pepper - to taste
Breadcrumbs - for deboning
RECIPE 20: The laziest loaf pies. It turns out very juicy with an unusually delicate filling. The preparation is very simple and fast.
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Recipe:
Fish fillet - 400 gr. (pollock, pike perch, etc.)
Baguette - 1 pc.
Milk - 500 ml.
Onion - 1 pc.
Hard cheese - 100 gr.
Sour cream - 3 tablespoons (or mayonnaise)
Butter - 50 gr.
Salt - 1/2 tsp.
Greens to taste
Black pepper - to taste
and of course the Fish Casserole. Very fast and most importantly delicious. Loved by both adults and children. Any fish will do.
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Recipe:
Fish fillet -800g.
Rice -50-100gr.
Eggs - 4 pcs.
Sour cream -100gr.
Bow -1 pc.
Black pepper - to taste
RECIPE 1, RECIPE 2, RECIPE 3, RECIPE 4 , RECIPE 5
See also:
A selection of recipes from canned fish: 11 recipes
A selection of chicken breast recipes: 25 recipes
A selection of recipes from Lavash: 16 recipes
A selection of recipes for pies (fried and in the oven): 20 recipes
A selection of recipes from cottage cheese: 31 recipes from cottage cheese
A selection of soup recipes: 15 soup options to please everyone .
A selection of potato recipes: 17 potato recipes
A selection of recipes from mackerel: 9 mackerel recipes for every day
A selection of salad recipes: 8 salads to please everyone
A selection of meat recipes: 10 meat dishes
A selection of pie recipes: 9 recipes for pies for every taste
A selection of minced meat recipes: 20 minced meat recipes