Once again I am convinced that the simpler, the tastier!
Those who have been with me for a long time already know that my favorite combination is "fast, simple, inexpensive and tasty." So, in this salad everything coincided))
In the video below, in addition to this recipe, there are three more unusual and delicious salads with herring. Take a look - you will definitely like it:
If you like herring snacks, try this salad. Although, as it turned out, many people know, love and cook him.
And I tried it for the first time. And I really liked it. It prepares very quickly. I spent 5 minutes, no more. And how delicious!
Of course, disassembling the herring into fillets, removing all the bones and chopping is not 2 minutes. But I usually salt the herring myself (and more than one). We eat some immediately (with onions and butter). And I clean the rest of the herring, cut it into small cubes, put it in a suitable container and freeze it.
Then, when I suddenly felt a strong desire for herring under a fur coat, for example, I take it out and add it to the salad. Very helpful before the holidays.
In general, I put the chopped herring in a bowl, add canned green peas to it.
Now onions and aromatic sunflower oil.
It remains to mix - and you can serve. As simple as it is delicious!
I took a red onion, it's sweet. If the onion is "evil", you can pre-pickle it - it will be even tastier.
RECIPE:
• Herring - 100 g
• Canned green peas - 100 g
• Onions - 0.5 pcs.
• Aromatic oil for refueling
As always, I look forward to your feedback. And write what kind of salads you cook with herring. Thanks in advance for your comments!