As I prepare boats puff pastry with potatoes and meat. favorite recipe

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Delicious, quick and satisfying recipe boats made of puff pastry. You only see what they are beautiful and delicious! A great option on the holiday table, and on each day to please family. Write down the recipe or share it on social networks, and then it will remain on your page.

Ingredients:

puff pastry
potatoes
meat
bow
pickles
eggs
cheese
salt
pepper
vegetable oil

So, cook about 1 kg of potatoes, and mash it to puree.

300-400 c meat cut into small pieces and fried in vegetable oil with a bow (1 pc), chopped semicircles. Add salt and pepper to taste. Fry did not last long, about 10 minutes, no more.

As for the pastry, then you will need 1 pack of unleavened dough. His need to defrost in advance, well, or while preparing the filling.

2-3 salted or pickled cucumbers cut into sticks.

Usually in multiples of 2 seam test. Each of them cut into 4 squares, that is, in the end we get 8 boats.

Each square roll out. He should increase three times. In this case, on the edges of the dough should roll out thinner.

Put the stuffing in the center: 2-3 tablespoons of mashed potatoes, meat and onions on top, followed by cucumbers. We make two cuts on the sides and toss edge over the filling, so that the cut was in the middle. So get this:

Zaschipyvaem edge, give shape to the boat. Lubricates beaten egg, put into the incision slightly shredded cheese in an oven at 180 degrees. After 20-25 minutes you're done!

In general, the filling of these boats may be either: mushroom, meat, vegetable, cheese + ham, in general, everything your heart desires. In any case, it will be delicious :) Bon appetit, my friends!

If you liked the recipe - for sale, Like. You do not make it difficult, but very important to me, because I spend a lot of time and energy on the channel, I try for you. Thanks!

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