Something new! Salad recipe for the New Year: delicious, simple and original! Swept away from the table in no time - I guarantee! Record recipe
Preparation:
2 potatoes shinkuem grater for Korean carrot. If your kitchen a grater not, you can chop the potatoes into thin strips. Wash the grated potatoes, spread on paper towels and dried.
While dry the potatoes, fry until golden brown 2 medium onions, cut into half rings. Cut into thin strips 500g pork. You can replace this ingredient to any other meat - boiled meat, smoked ham, chicken roll, sausage, etc.
Potatoes fried in a large amount of oil (as in oil). It takes about 200 ml. Fry is not all at once, and often to the potato straws are not stuck together. Skimmer spread on paper towels to oil absorbed. Hot chips and sprinkle with a little salt.
Now at the bottom of the salad bowl laid half of the meat. On top of fried onions. Next layer - average 2-3 pickled cucumbers. Now, a thin layer of grease ketchup (He instead of mayonnaise).
Now there is a layer of sliced eggs, 4 pieces. Further, the remaining half of the meat. Sprinkle with finely chopped dill and again lubricates ketchup. Laid on top of the potato sticks.
Lettuce decorate with olives, fresh herbs and serve. Ketchup in a salad, you can, of course, be replaced by the usual mayonnaise. Then taste will be slightly different, but still delicious turns. Bon appetit to you and Happy New Year!