Well, who will refuse such tasty, mouth-watering puffs with cream cheese? Freshly brewed tea is just perfect! Most write a baking recipe handy!
Preparation:
So, for the preparation of these puffs will need 400g of puff pastry. The dough is thawed, cut into 2 pieces and roll out to a rectangle.
Prepare the filling. Mix curd 400g, 1 egg, 3 tablespoons sugar and 2 tablespoons of cream. Also, put the raisins to taste. His pre zaparivat in boiling water. You can also put a little vanilla.
Now oil the dough curd. By retreating the edges approximately 1.5 cm. Turn off roll. Edge (seam) zaschipyvam, overturn roll the seam down.
Now chop roll into pieces of about 4-5 cm and spread on a baking sheet. It can simply be lubricated, but it is best to lay a baking paper. Since the second part of the test, we do the same things.
Lubricates the top buns with beaten egg. You can sprinkle something: cinnamon, poppy seeds, sesame seeds or just sugar. Bake in oven at 200gradusov about 20 minutes.
Finished top puff can also sprinkle with powdered sugar. Bon appetit to you, dear friends!