Pumpkin cake. Relatives and friends will be delighted!

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All used to that cake - it is something sweet. But vegetable delicacy turns worse. Especially now, when the harvest begins zucchini, come up with something interesting, what to do with them.

Preparation:

The ingredients in this dish are the most simple. At first, we purify 2 young zucchini, they should weigh about two kilograms. Rub the pulp on a coarse grater, then squeeze a little. This will remove excess fluid, as the zucchini - very watery vegetable.

Splitting 4 eggs, add a cup of flour, salt and pepper. All mix, came to the dough as for ordinary pancakes. Vegetable oil in a frying pan on both sides bake pancakes. We distribute the dough so that they came out not too thick. Let cool obtained pancakes.

Now for impregnation. Half a cup of mayonnaise mixed with 2 cloves of garlic, passed through the press. Each pancake smear resulting mass. Put on top of the tomatoes, cut into thin rings. Putting layer cake, top decorate with finely chopped green onions. Harvesting in the refrigerator for 30 minutes, or may immediately proceed to the food. Real jam!

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