This recipe I learned from a friend, she decided to cook and they remained very satisfied. I advise everyone, very tasty. In addition, it's summer, which means that you can cook with the freshest vegetables! Let's start !?
Preparation:
To begin, take 1 onion, 1 carrot, mud and clean, then natrom carrot on a coarse grater, and the onions finely chop, fry it all on a well heated pan.
Meanwhile, four young potatoes, too, in my opinion, will clean, will cut into large cubes and add to the onions and carrots. Then we need 1 green pepper, from which we remove all the seeds and midway, we will cut it into slices, and also send in a frying pan. Similarly, we proceed with the zucchini.
So, fry all the vegetables 10 - 15 minutes, stirring occasionally. At the end of 3 tomato swill, will cut into small slices and add to other vegetables, do not forget to add 10g salt, 5g of ground black pepper and garlic cloves 2 which must be pre-stretch in the frog.
We can only simmer 15 - 20 minutes, stir and glances, and when the potatoes and zucchini are tender, you can turn off the stove. Simple, but delicious. Vegetable stew - this is a great side dish that come up and the fish, and meat. Bon Appetit!