Simple and delicious cake, which is very like my boys. I cook this cake very often, even in winter, when the fruits are not so easy to get. It can be used both fresh and frozen fruit. And even without this fruit cake is too great.
Yolks rid of proteins. Proteins come in handy later. To the yolks add the unsweetened yogurt, sugar and vanilla. I take a mixer and all is well stirred. Gradually pour sunflower oil. Salts and begin to gradually add the flour.
Now, baking powder, and the zest of one lemon. Proteins were whipped to a foam and send them to the dough. Fruit (I have strawberry and orange) cut into cubes. Form grease with butter and pour in the batter them.
Top fruit spread and put in the oven for 40 minutes at 180 ° C
After 40 minutes, a delicious cake (in my case, pies) ready! Try to cook. This cake like even children! Put Like and share this recipe with your friends)
As I prepare this cake, see more in the video below
Fruit cake ingredients:
• Yoghurt - 230 ml
• Eggs - 3 pcs.
• Sugar - 350 g
• Salt - 1/3 tsp
• Flour - 380 g
• Sunflower oil - 100 ml
• Baking powder - 18 g
• Zest of one lemon
• Vanillin - 1 g
• Fruit