Today cook delicious cheese sticks ...
Requires:
300 grams of curd grain, preferably home
One egg
Two tablespoons of sour cream
Two tablespoons of sugar
A pinch of salt
Teaspoon baking powder
About 200 grams of flour, maybe a little longer
First put in a bowl of curd, break the egg, add the sour cream, sugar and salt. And rubs. In order to mass became homogeneous better use tolkushkoy, fork so good rub will not work... And if you have an immersion blender, all super!
Further, the curd mass pour spoonful of baking powder and sieved flour.
Knead the dough. Somewhere about 10 minutes give the dough "rest".
Now we start to mold cheese sticks... You can simply pinch off a piece of the total test small pieces, somewhere in the size of a walnut, roll them in circles.
Then roll it out between palms flagella, put on the table, and press down lightly with your fingers... We get cheese sticks!
Or... Divide the dough into 3-4 pieces, then each piece, one by one, roll to the working surface of the table in long plait
. And this harness cut into small cubes, and again, her fingers lightly press down... Also get cheese sticks! I like the first option ...Now in a pan, pour vegetable oil, warm up. And, in the hot oil on both sides of fried cheese sticks.
Straight from the pan, we shift them in a bowl and sprinkle with sugar. But not necessarilyIt is for those who like sweeter ...
Recipes of cheese sticks on the Internet a lot, and all of them claim that it tastes good. I made them, and also saying - this is really a very, very tasty !!!
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