Birthday mini sandwiches (three recipes at once)

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Crab paste for sandwiches
Crab paste for sandwiches

I'll show you three snacks at once. Mini sandwiches on the festive table. With elementary crab paste, liver pâté canapés and a variant with red fish.

Mini sandwiches on the festive table
Mini sandwiches on the festive table

First snack.

I send crab sticks, a boiled egg, a little cheese and a little mayonnaise (or sour cream) to the blender bowl.

How do I make crab paste
How do I make crab paste

I grind it all up. You should get a tender and very tasty homogeneous paste.

Using a pastry syringe, I spread the pasta on croutons. I use crunchy snacks. You can also try some savory crackers.

Crab paste sandwiches
Crab paste sandwiches

Decorate with canned corn and herbs on top.

Canapes for the festive table
Canapes for the festive table

INGREDIENTS for pasta:

• Crab sticks (or crab meat) - 100 g
• Boiled egg - 1 pc.
• Hard cheese - 30 g
• Mayonnaise (or sour cream) - 1 tsp.

Second snack.

With liver pate. I spread a leaf of lettuce on a slice of bread (or on a snack, like me), then a thin slice of liver pate, a slice of fresh cucumber, sun-dried tomato and decorate with herbs:

Liver paté sandwiches
Liver paté sandwiches

I have already shown how I make liver pate. In the end I will leave a link to this video.

Third snack.

Cheese paste (you can add fresh dill and garlic to it). For pasta - a piece of red fish. Decorate with micro greens and sesame seeds:

Red fish appetizer
Red fish appetizer

If you like to watch my videos, here I cook all these snacks:

And here is liver pate and 4 more recipes from the liver:

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