Hi friends! I offer a summer light English dessert with meringue and fresh Eton Mess strawberries. It has many recipes for cooking and assembly. Meringue for dessert you can use the ready-made one and then you will assemble it in general in a couple of minutes.
👇 Video recipe - easy and delicious dessert 👇
Light dessert with meringue Eton Mess
- Mix the powdered sugar with the cornstarch.
- Add sugar to egg white.
- Place the bowl in a water bath and bring until the sugar is completely dissolved.
- The temperature should not exceed 40-45 ° C degreesto prevent the egg white from boiling.
- Remove bowl from water bath and beat egg whites until stiff peaks. Add a teaspoon of lemon juice at the end.
When the meringue is ready add sifted icing sugar with starch there, and stir in at low speed of the mixer.
Switch on the convection oven for 120 ° C degrees.
Send the baking sheet to the oven for 1 hour. Then turn off and leave to cool completely.
- Wash and chop the strawberries. You can add 1 tbsp. icing sugar.
- Stir and put the berries in the refrigerator before filing.
The meringue is ready. There are berries. The only thing missing in the classic version is whipped cream. I suggest you try this dessert with Greek yogurt, it's a healthier option.
You can serve dessert in portioned bowls, you can take some kind of transparent dishes and lay out the layers there.
Recipe for English dessert dessert Eton Mess:
10 g icing sugar
2 g cornstarch
75 g protein
100 g sugar
1 tsp lemon juice
300 g strawberries
1 tbsp powdered sugar
Greek yogurt or whipped cream
I wish you bon appetit and God bless you!
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