Shortbread with chocolate

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Delicious and crumbly biscuits With a cup of tea or coffee... By the way, with milk is also a buzz! πŸ§‘β€πŸ³ Medieval Muslims were the first to add sugar to the dough and it turned out to be a luxurious healthy food. The first cookie recipe appeared in an Italian reference book on alchemy and medicine. Macaroons are considered one of the most delicious... Nothing compares to the divine smell of freshly baked cookies! #cookies #chocolate #dessert #baking

Shortbread with chocolate

Ingredients: yolk, egg, sugar, butter, vanilla, baking powder, flour, white chocolate, dark chocolate

Cooking method:

Beat soft butter with sugar until white. Add egg and yolk, stir. Sift flour and baking powder. Vanilla. Knead elastic dough. Let the dough rest for twenty minutes.

Roll out the dough with a thickness of not more than 8 mm. Cut out any shapes and bake for 15 minutes. in a preheated oven at 190Β°. Cool down. {Before cutting, the temperature of the dough must not exceed 20Β°}

Melt the chocolate in a water bath. Cover the surface of the cookies with white chocolate using a brush. Pour dark chocolate into a bag and draw arbitrary patterns. I wish you good luck in cooking :) P.S. for a better flavor, you can add a spoonful of cognac or liquor to the dough.

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