Acute sauerkraut Georgian. without vinegar

Admin

click fraud protection

I can not share the recipe of delicious spicy cabbage in Georgian (Mzhavia). So delicious that you can swallow the tongue. That's all right, all I recommend heartily! Be sure to write down the recipe for yourself somewhere, and then you lose.

I channel have a similar recipe, there cabbage pickled with vinegar and other ingredients (well, except cabbage and beet). A cabbage in Georgian (Mzhavia) prepared without vinegar, pickled it, and taste it has not pickled (as of vinegar), and sharp-salty, spicy.

Ingredients:

cabbage
beet
carrot
garlic
greens
red hot pepper (chilli)
salt
water

First, I recommend to prepare the brine for cabbage. It consists only of water and salt. The proportions are as follows: 1 liter of water 1 tablespoon salt. Number of brine adjust themselves, this is largely dependent on the dishes, which will solitsya cabbage, and on how large / small narezhete cabbage.

As soon begins to boil the brine, and the salt is completely dissolved - Remove from heat and allowed to cool.

While cooling down, let us vegetables. So, we need a cabbage weighing about 1 kg or a bit more. Kochan cut into 6-8 pieces and then put in a boiling water literally for 15 seconds and take out.

Also, we need beets - 1-2 pieces, and carrots - 2-3 pc. Vegetables cut into pieces randomly. By the way, do not cut too shallow.

Now clean the seeds from the pod 1-2 hot red pepper, and here it is already finely chop.

Cut plates 5-7 cloves of garlic, fresh herbs shred. Ingredients are all prepared now be laid in any capacity in the following sequence: cabbage, beets, carrots, greens, peppers and garlic. Fill ostyvshim brine, it should cover vegetables.

Top put any pressure and left for 2 days at room temperature, then remove in a refrigerator. After 3-4 days in Georgian cabbage is ready! It turns out crisp, sharp - very tasty! Bon appetit, my friends!

See also: How do I make sauerkraut. Crispy and tasty

If you liked the recipe - for sale, Like. You do not make it difficult, but very important to me, because I spend a lot of time and energy on the channel, I try for you. Thanks!

Cornmeal cookies for children
Cornmeal cookies for children

The crumbly cornmeal cookies are easy to make, and you don't even need a mixer to knead the dough...

Kefir omelet in a pan
Kefir omelet in a pan

Egg omelet is a quick, hearty and delicious breakfast. This dish will always help you out in the ...

Sharp wings like KFC
Sharp wings like KFC

Sharp wings, like in KFC, are loved by all men, without exception, but I was not delighted with t...

Instagram story viewer