I enjoy gras? Then you definitely need to prepare the roll of liver pate

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Hello! Today, I cook delicious, that's just a delicious loaf of liver pate... It is in this version that I cooked roll has countless times, and each time it seems even better than the last. And if you love gras, then you have to try to prepare this yummy liver. From my volume ingredients obtained one large or two medium-sized roll - but if it's a lot for you, you can halve the number of products.

Ingredients for cooking:

Pork liver - 1 kg
Salo fresh - 300 g
Onions - 2 pcs.
Carrots - 2 pcs.
Eggs (boiled) - 4 pcs.
Butter - 200 g
Garlic - 3-4 cloves
Greens
Salt, pepper, spices - to taste

The first step is to prepare the products. Liver and bacon was well washed, clean the vegetables and all cut into large pieces - the photo shows everything. Chicken eggs put the stew.

Now we take the pan, turn on medium heat, warm up, lay the sliced ​​bacon, and fry it until then, until it becomes translucent and covered with a light golden brown.

Next, lay the chopped liver, stir. Fried liver with bacon somewhere 5-7 minutes, it should be sealed and brighten.

After laying the sliced ​​vegetables, put a teaspoon of salt (dosolit can be then) pepper and can add what some spices to your taste - I add just pepper and salt. All the mix, cover the pan with a lid and fry until tender vegetables, and until cooked liver - a willingness to check the method of sample!

Meanwhile, prepare the filling for the rolls. Boiled eggs rubbed on a very fine grater, which you have, I get to do it even through a sieve.

Add the eggs to the soft butter, chopped fresh herbs and garlic, squeezed through chesnokodavku. This time I use a ready-made Sandwich butter with dill and garlicWhich often cook for the sandwiches and freeze. There is interesting, the recipe is on my channel ...

Mass was triturated with a spoon or fork until smooth - filling is ready.

Once the liver is cooked with vegetables, all scrolls through a meat grinder together with the oil and the broth from the pan.

Next, put on a table sheet or foil blanketed plastic wrap, spread it on the hepatic mass. With tablespoonfuls and certainly hand, form a rectangular formation with thickness up to 0.5 cm.

Top smear cream and egg mass, slightly short of the edges.

With the help of the foil \ food film roll curl. Wrap the roll in the same film and remove it in the freezer to pour \ setting. How is it delicious!!! Especially with some bread Borodino ...

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