Fragrant, soft and delicious banana cake with hazelnut cream!
Is preparing a cake is unreal simply and quickly.
For this cake does not have to bake anything, and roll, and the cream consists of only three ingredients that you simply mix with a spoon.
Cake gets more weight in the finished cake 1kg 900 grams, the size of my cake 22 to 17 cm, height 5.5 cm.
Ingredients
330 grams - 2 large or 3 medium bananas
800 grams - natural yoghurt (Turkish, Greek)
270 grams - peanut butter
110 grams - powdered sugar (or sugar)
220 gramm - cookies (Biscuits Morning Coffee, Savoyardy, sweet crackers, shortbread)
Impregnation
80 grams - milk
1 h. spoons - sugar
1 h. a spoon - vanilla sugar
Sprinkling
70 grams - peanuts
1 tbsp. l. - cocoa
Let's prepare!
The yogurt pour powdered sugar.
Stir to completely dissolve the powdered sugar.
I do not whip anything, just gently stirred.
Next add peanut butter.
Rubbing oil, mix everything until smooth.
Thick cream is obtained, it is not emptied out, and falls from the spoon, with walnut pieces inside.
Bananas cut into slices of about 4-5 ml thickness.
On a plate lay out a portion of the cream.
Flatten.
Next impregnate cookies in milk and spread a layer of cream on.
Cookies do not need long to keep the milk and it is strongly soften. Blotted, gave the milk to flow and spread on the cream.
Top cookie cover cream.
Flatten.
On one layer of cream Put the sliced banana.
On top of the banana cream spread.
Flatten.
Then repeat layers.
Put the biscuits soaked in milk.
Cream.
Bananas.
Cream.
Soaked biscuits.
At the end of the cover top and sides of cake with a cream.
Ready cake I clean for 10 minutes in the freezer, a little cream stiffens and then easily can be neatly align the sides of the cake.
Next, remove the cake in the fridge for 2-3 hours to cake soaked and frozen cream.
Ready cake We reach from the refrigerator and decorate as desired.
The top of the cake I cover cocoa, it betrays cake chocolate taste, I really like this combination.
Cut cake sprinkle chopped roasted peanuts.
Also, do a little edge on top.
That's it, the cake is ready.
As you can see, he is preparing a very simple and fast.
Half an hour to assemble the cake and 2-3 hours in the refrigerator to impregnation.
The result is a big, beautiful and delicious cake.
Step by step recipe videos you can see in my video below
I recommend also to look at a page with this recipe
Chocolate cake Black Prince. It is preparing a snap
I wish you bon appetite and good mood!
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