Beetroot in kindergarten. This is one of the most popular soups in the kindergarten, which kids love. The recipe of this delicious soup is simple and does not require any special culinary skills.
INGREDIENTS
-1,5-2l broth.
Beetroot - 1 piece. (300gr.)
Potatoes-3 units. (300gr.)
Onion 1pc.
1pc carrots.
Tomato paste -1ch.l.
Vegetable oil -15gr.
Salt -1ch.l.
Sour - for delivering (or soup 100gr.)
Step by step recipe for cooking
Decoction until cooked beets with the skin in plenty of water. While preparing to prepare beet soup, chicken for me today.
Beets peeled and cut into strips. Potatoes 300 grams shall cut into cubes. Carrot small grate or we shall cut into strips.
In a frying pan pour a little vegetable oil put onions, carrots, add a couple tablespoons of broth and fry the vegetables until soft, add 1 tsp tomato paste, fry for 1 minute.
In the finished boiling broth to put the potatoes and carrots and onions, cook for about 10 minutes. Add the beets and cook until done, try to add salt if needed, put the greens. Now, when added cream soup is ready, the soup is brought to a boil and immediately removed from heat. I do not add the sour cream into the pan, and then add to the bowl. Give the soup infusions of 20-30 minutes is the soup that takes time to reveal his taste. Beetroot delicious, taste it is slightly sweet, so it is possible and like many children.
If you like the recipe - Put the class, share on social networks or send a comment. Your feedback - the best reward for me 😘 😘 😘
Details and cooking detail you can see in my very brief video below.
Bon Appetit!