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Mannik cheese recipe
Ingredients:
● 300g. cottage cheese (preferably a paste or a small soft grains)
● 3 chicken eggs
● 1 cup sugar
● 1 cup semolina
● 100 ml. sour cream
● 1 hour. teaspoon baking powder
● 2 hours. spoon of vanilla sugar
● 100-150 gr. berries (optional)
Preparation:
Before proceeding with the process of preparation Manica, warm up to 180 degrees oven.
Form in which the manna will be baked, pre-need to grease with butter, ready to manna was easier to obtain.
Rub the cottage cheese with the egg yolks, add the sour cream, sugar and vanilla.
Semolina mix with baking powder and adding a curd-egg mixture.
Egg whites are whipped to peaks.
Slowly pour the mixture into proteins.
Thoroughly mix all.
The finished dough spread into a greased baking dish and send a preheated oven for about 45-55 minutes.
When the top of the manna appears crust pleasant golden hue, it means he is ready.
If you can not bake the manna in the oven, you can use multivarku.
In this case, you need to put it on the baking mode and leave the lid closed for 60 minutes.
Curd manna ready! Ready can be fed manna with some sauce, for example, berries or fruit, or use condensed milk and jam, which is in the house.
You can also make the custard.
Manna absorbs all the sweet sauce and the taste of it will be much more refined and tender.
Serve recommended in the form of heat, cut into pieces a la carte.
Bon Appetit!
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