A simple cherry cake recipe! The cake is crumbly, moist, with a pleasant cocoa aroma and juicy cherries inside.
To prepare it, just mix all the ingredients at once and send to the oven.
Step by stepwatch the video recipe on the YouTube channel "My recipes
Ingredients for the cake:
Eggs 3pcs, Sugar 250g, Flour 300g, Milk 250g, Cocoa 40g, Salt 1/3 tsp, Vanilla sugar 10g, Soda 1 tsp with slide, Butter 100g, Vegetable oil 3 tbsp, Vinegar 9% 0.5 tsp, Cherries or pitted cherries 2500g
Combine flour 300g and cocoa 40g, sift through a sieve.
Add sugar 250g and vanilla sugar 10g, sol 1/3 tsp
Then eggs 3 pcs, softened butter 100g and milk at room temperature 250 ml.
Beat with a mixer for 3-4 minutes until smooth, so that there is no lump of flour.
Pour in vegetable oil 3 tbsp Stir.
Baking soda 1 tsp extinguish with a slide with vinegar 9% - 0.5 tsp. and add to the dough. Beat with a mixer at low speed for 1-2 minutes.
The finished mass should be of medium density, pour well into the mold and lighten slightly after beating.
Line a baking dish with parchment paper, grease the sides with butter and pour out half of the dough.
With cherry (sweet cherry) 250gremove the pit and lay in a single layer, then pour out the rest of the dough.
Send to a preheated oven to 160-170 degrees for 60 -70 minutes. Check readiness with a dry wooden skewer.
PREPARE THE GLAZE
Combine sugar, cocoa and milk. Cook for about 2 minutes over low heat, stirring constantly, until the mixture is smooth and glossy. Add softened butter, continue to cook for another 3 minutes.
Line the top of the cake and cover with icing, garnish with cherries, coconut flakes.
Refrigerate the cake for 15 minutes to set the frosting. The cake does not require impregnation, it turns out to be crumbly and slightly damp. Optionally, you can prepare instead of glaze sour cream.
Enjoy your tea, everyone! 😊
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Step by stepwatch the video recipe on the YouTube channel "My recipes"
Another simple cherry baking recipe.
Cherry pie. It is prepared by everyone except lazy people. Fast and tasty.😊