I love eclairs, but I rarely cook them myself. To bake really good eclairs requires a hearth oven, which I don't have. Someone will say that you can cook eclairs in a conventional oven, and they will be right, but it will rather be a choux pastry cake.
Since I do not cook eclairs myself, I have to look for pastry shops where the best of the best are prepared. A year ago, one of my favorite pastry chefs, Sasha Lamm, opened her own coffee shop. I could visit it only a year after its opening.
The assortment of eclairs in LAMM’S is large, and in the coffee shop itself I tasted only lemon, so I bought all the eclairs that I could taste at home. I have already posted a review of the coffee shop on the channel (I will leave the link at the end of the article).
All take-away desserts are packaged in simple paper boxes with a pastry shop sticker. If desired, they can tie it up with a beautiful ribbon, which I used. It's time to take a look at what's inside.
I knew what was inside, so I won't languish for long. Meet beauty. In total, I bought 8 different eclairs for a total of 2120 rubles.
The assortment of eclairs can vary, and I got with the following tastes: lemon, mango-passionfruit, chocolate-cherry, raspberry, caramel-chocolate, pistachio-raspberry, vanilla and chocolate. I can't wait to try it, but first I want to know the composition.
Unfortunately, the composition is not indicated on the package. The confectionery does not have a website, so I had to request the composition. I got this answer (see. photo below). By the way, the composition can be found on the consumer board, but I was in a hurry and did not have time to get acquainted. But it seems to me that the composition of these eclairs is perfect, I will try.
In total, I got 8 eclairs for testing. And they all turned out to be delicious. But I have compiled a small rating of the 3 most delicious.
Most of all I liked the lemon eclair. It has a bright and juicy lemon taste, and tiny meringues set off the sourness. In second place is mango-passion fruit - delicate cream and splashes of mango sauce are divine. I will give the third place to the classic taste - vanilla. This eclair has a very subtle vanilla flavor in cream and brighter in glaze. Just a bomb. Time to sum up.
I liked all the eclairs, some less, some a little more, but all are definitely worth the money. They are made from natural ingredients. Each eclair looks like a work of art. And although the price is high, but after tasting you understand that they are worth every ruble paid and no one is trying to make money on you.
What taste of eclairs do you like best?
LAMM'S cafe-confectionery review