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Awesome aspic chicken for the holiday
Stunningly beautiful and tasty chicken aspic for the holiday! Looks great on a festive table. Very tasty and tender, everyone will like it!
Ingredients:
- 700-800 gr chicken thighs
- 3 large eggs
- 50 gr green beans
- 2 carrots
- 1 onion
- 5 peppercorns
- juice of half or whole lemon
- 2-3 cloves of garlic
- 20 grams of gelatin (per 1 liter. broth)
- To make the broth more saturated, you can add drumsticks and wings during cooking.
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Beautiful, bright and very tasty aspic for a festive table!
Ingredients:
- 3 chicken thighs
- 700 gr chicken hearts
- 2 l of water
- salt, peppercorns
- 1 carrot
- 1 bow
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- 35 g gelatin
- 1.5 l of broth
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- 1 lemon
- 2 eggs
- parsley
- 2 cloves of garlic
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Delicious and beautiful meat jellied cake with vegetables! Will decorate any festive table! Pieces of tender meat, lots of vegetables (cauliflower and broccoli) and all this in delicious meat jelly!
Ingredients:
For broth:
- 1 kg of beef on the bone
- (cook in two liters of water)
- 70 gr smoked brisket
- 2 small onions
- 2 small carrots
- parsley stalks
- black peppercorns
- Bay leaf
- salt
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- 25 g of gelatin (+ 150 g of broth)
- I used 1.2 liters of broth
- to keep the broccoli tops on top
- (or you can completely pour the broth, if desired)
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- 300 gr cauliflower
- 350 gr broccoli
- 2-3 cloves of garlic