Carrot burgers in haste

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Useful, fast and very tasty burgers carrot. Recommend!

In addition, they are so flavorful and juicy, but also very economical, since their preparation requires a minimum of ingredients.

Carrot cakes in haste

Ingredients:

Carrots - 500 Grams
Munk - 50 Grams
Heavy Cream - 100 ml
Egg - 1 Each
Cheese - to taste (optional)
Salt - 1 pinch
Pepper - 1 pinch
Breadcrumbs - 3 tablespoons. spoons
Vegetable oil - to taste (for frying)

Preparation:

Initially, pour 100 ml. heavy cream into a small bowl, add them 50 grams. semolina and stir well to avoid lumps. Set aside for a while to the side.

At this time, carefully my, clean carrots grate. Also for shredding carrots, you can use household kitchen appliances, such as carrots can be quickly crushed with the help of a food processor.

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To the grated (crushed), add the carrots swollen semolina and trying to drive the egg. Add the pepper, spices and salt to taste.

Thoroughly mix all until smooth.

Pour into a small bowl breadcrumbs.



At the same time, warm up the pan with sunflower oil.

Form a mass of carrot cakes and crumble them in breadcrumbs.

You can also make and meatballs with a surprise. This can be put at the center of the carrot cutlets teaspoon green or cream cheese, you can also put a nut.

Carefully zaleplivaem cutlet, stuffing hiding surprise inside and then boned cutlet, breaded.

Put the chops on a heated pan and fry on both sides until golden brown.

Bon Appetit!

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Thank you for reading to the end!

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