Fast and delicious meal can be prepared in just a half an hour. How to make a delicious casserole a la lazy lasagna in the article.
Baked pasta rescue you always, if the guests on the doorstep or need to quickly cook a delicious dinner. It can be made from different varieties of pasta, be it pasta or feathers. A can also vary according to the method of preparation, will you use them raw or cooked.
For the stuffing is also no special requirements, you can take a low-fat bird chicken or turkey, and can only use the meat of beef or pork. Also you can buy or make at home yourself, it tastes almost not affected.
Simple casserole of macaroni with minced meat in the oven or lazy lasagna
From this combination of ingredients to make pasta nautically, Italian lasagna or pastitsio in the Greek style. See how many variations of almost one dish! They differ in the way of preparation and the fact that use different seasonings.
We'll prepare the simplest version of casseroles with addition adzhika that give flavor and sour meat.
Recipe Baked Macaroni and minced meat a la "Lazy lasagna"
Ingredients:
- 0.5 kg macaroni
- 0.4 kg of minced
- 1 onion
- 3 tablespoons adzhika
- 200 g cheese
- 2 tablespoons mayonnaise
To fill:
- 3 eggs
- 3 tablespoons sour cream
- Pepper, salt
Preparation:
Onions finely chop.
Cheese grate. Now, warm up the pan with oil and fry the onion until until it acquires a golden hue.
Then it is cooled to stuffing. Fill it with a half cup of boiling water.
Reduce the heat to low, cover with a lid and simmer for five minutes. Then enter adjika and simmer for another 5 minutes.
Spices and salt are added to the meat at the end, so it will be juicier.
Pasta will cook until soft, but rather 6 minutes. We get down them in boiling salted water. Then water merge and add a piece of butter.
Now the sauce is ready. Beat three eggs, mix them with sour cream and season with spices, salt.
We take the form lubricates the side portions and bottom butter and spread layers.
The first half of the pasta is then minced, which closes the remaining part of the pasta.
Impregnate casting.
Now you need to put the cheese, but he can burn slightly while cooking to avoid this, we combine it with the mayonnaise.
Evenly this layer.
Bake at 200 degrees for about 30 minutes.
Bon Appetit!
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