Extraordinarily tasty, light, budget salad! Only 13 rubles per serving! Lean, light salad. And how bright and beautiful... It can also be prepared for a festive table. I assure you, it will fly apart first!
It's great to take with you to work, all the more so to cook it in just 5 minutes. I really love this carrot salad and cook it quite often.
For cooking you will need:
Carrots - 200 gr. (2 pcs.)
Canned green peas - 120 gr.
Onions - 30-40 gr. (1 small head).
Salt and pepper to taste.
Vegetable oil - 3 tablespoons
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Step-by-step cooking recipe:
We transfer the peas to a bowl, where we will mix the salad.
Cut the onion into half rings or squares. How you love.
Advice: onions are suitable for both regular onions and red ones.
Peel the carrots, grate or grate for Korean carrots.
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I like grater for Korean carrots more. It seems to me that the salad looks more spectacular.
Salt and pepper to taste. Add vegetable oil. Let's mix.
The salad is ready, bon appetit!
I decorated the plate with lettuce leaves, the salad looks so beautiful!
Hope you like the recipe!
Watch my short video recipe for cooking and the result, which salad turned out: