Zucchini cookies. My family will never guess what is in the zucchini.

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Zucchini dessert
Zucchini dessert

What I just didn’t make of zucchini, but then I got the idea that I needed to try to make something for dessert from this vegetable (there is a lot of it in the garden). And I decided to make zucchini cookies. I made the right decision - it's very tasty! The zucchini is not felt at all, my husband did not believe that there are zucchini in the cookies :) I highly recommend making such cookies.

I made a short video recipe for making zucchini cookies for you:

Step-by-step cooking recipe with photo:

Add half a teaspoon of soda to the curd

Cottage cheese
Cottage cheese

I will peel the zucchini and soda on a medium grater, you can also take zucchini.

Zucchini
Zucchini

Advice: if the zucchini is already old, then you need to get rid of the seeds.

Add a pinch of salt to the cottage cheese, 1-2 tablespoons of sugar (more if you really like sweets). I'll take Stevia instead of sugar.

I also add zucchini, egg, oatmeal. Mix well and leave for 10 minutes so that the oatmeal swells.

healthy cookies
healthy cookies

Then I add flour and knead the dough with a spoon. It turns out to be quite thick, it does not fall off the spoon.

what to cook from zucchini
what to cook from zucchini

I cover the baking sheet with parchment.

Advice: if in doubt about the quality of the paper, you can grease it with vegetable oil or even use a silicone baking mat or non-stick form.

Approximately 1 tbsp. I put the dough on a baking sheet and form a cookie.

Sprinkle sesame seeds and flax seeds on top. Poppy can be used.

zucchini cookies
zucchini cookies

I cook zucchini cookies in an oven preheated to 180 degrees for 15-20 minutes. The cookies are completely baked inside. You can make sure by looking at my video recipe above.

Enjoy your tea, here's such a beautiful cookie:

squash cookies
squash cookies

📝 Products:

  1. Cottage cheese - 160 gr.
  2. Zucchini - 80 gr.
  3. Oatmeal flakes - 70 gr.
  4. Egg - 1 pc. (large)
  5. Wheat flour - from 80 to 100 gr.
  6. A pinch of salt.
  7. Flax seeds, sesame or poppy seeds - 2 tsp
  8. Soda - 1/2 tsp

You can find more of my recipesHERE. Subscribe, we will cook together!

I recommend to watch:

Zucchini in the oven
Cucumber appetizer
Young cabbage in 15 minutes

I lost weight from 132kg to 69kg. I began to eat more and the weight is still. My menu for the day and day of the joint checkweighing.
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Deliciously and comfortably lost weight from 132kg to 69kg. Take action
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