This dish often helps me out when I need to have a quick snack or make a quick breakfast. It turns out very tasty and satisfying. This is an Armenian dish called "Brtuch". Try and you cook such a simple pita dish.
Step-by-step recipe with a photo of what to cook from pita bread quickly.
First, I'll prepare the sauce.
I add black pepper, salt, chopped garlic clove and lemon juice to the sour cream. If you wish, you can add mustard, but this time I will cook without it.
I will prepare the filling.
I cut the onion into half rings. Attention! If you are preparing this dish for breakfast and you need to go to work, then I recommend not using onions and garlic.
Finely chop the parsley and dill. Any greens can be used.
I will cut the tomato into thin plates.
Cut the cucumber into thin strips.
I rub the cheese on a coarse grater.
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I take a classic Armenian lavash sheet and cut it into 2 parts.
I put the filling on a sheet of pita bread. I step back 5 cm from the bottom. and put the cucumbers, tomatoes, onions, then the sauce and lastly the herbs and cheese.
I wrap the pita bread first from the bottom, and then to the sides. This is exactly the shape of this dish.
Then you can fry in a dry pan on both sides or use the grill. Bon Appetit!
I get 2 servings from 1 sheet of pita bread. In the video below you can see how the finished dish looks inside.
And here's another very tasty lavash recipe, I recommend watching.
Products:
- 1 pita bread.
- 1 tomato - 150 gr.
- 1 cucumber - 150 gr.
- 0.5 small onion heads.
- Greens, salt, pepper - to taste.
- 80 gr. cheese.
- 1 clove of garlic
- 1 tsp lemon juice.
- 60 gr. sour cream.
And here is the video recipe: