Simple tomato salad that I cook all season every year

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Such a salad is very simple and quick to prepare, it turns out fragrant and tasty! I sometimes cook it right away in a container or bag and take it with me "outdoors". Perfect for a kebab!

This tomato salad is delicious even with bread.

Here's a short video recipe, take a look:

How to prepare a salad:

You can take any tomatoes: large or cherry. It doesn't really matter.

I have small tomatoes today.

tomatoes and onions

I cut the tomatoes into 2 pieces. If it's really small, then I just prick with a toothpick in several places so that they marinate well inside. I transfer it to the container.

tomato recipe

Cut the onion into half rings and add to the tomatoes.

onion

I mix vegetable oil with honey, lemon juice, garlic, dried basil. You can also add black or red pepper for spice. I add chopped allspice, it turns out very aromatic.

I stir and a very tasty dressing is ready!

dressing for tomatoes

Salt the tomatoes and onions to taste and mix a little.

tomatoes with onions

Now I'm filling the salad and you're done! Of course, you can eat right away, but I recommend letting it brew for at least 30 minutes. And if you leave the appetizer-salad for several hours, then it turns out so tasty that you will lick your fingers! Even the onion never remains, we eat everything.

How do you like this salad? Share your interesting recipes in the comments, I'll be waiting. Bon Appetit!

Recipe:

  • 500 grams of tomatoes.
  • 1 onion - 160 grams
  • 2 cloves of garlic, or more.
  • 4 tbsp. l. vegetable oil.
  • 2, 5 Art. l. lemon juice.
  • 1 tbsp. l. honey.
  • Dried basil - 1 tsp l. with a slide.
  • To taste: salt, black or red pepper, allspice.

I also have a recipe for a delicious cucumber snack - RECIPE HERE

tomato snack fast

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