By day, she's just an ordinary girl on a diet. But as soon as the darkness descends on the city, she enters the cool dusk of the kitchen - a Woman - with a spoon.
The anecdote is taken from the site anekdoty.ru
Greetings to all readers of my channel! My name is Christina and I am very glad to see you on my culinary channel.
Today I want to share with you what I think is the best, fastest and most convenient way to peel ginger root. I spend 1 minute on a small root. I learned this method from a Korean blogger. Resourceful, however! And I learned this useful skill from him😍
✅Why I think this is the best way: I think many people know that the very "usefulness" of ginger root is right under the skin, outside. But, many housewives take a knife and begin to peel the ginger like a potato. And this should never be done!
At first, all the most valuable things you throw into the trash can.
Secondly, ginger is not a cheap product these days. I bought around 600 rubles per kilogram. And why would you just throw away 50 grams, or even more ?!
Thanks to the method that I will demonstrate to you today, all the pulp remains intact. The peel is peeled off as thin as possible. I have never seen a better way.
All autumn and winter I make a very useful vitamin preparation from ginger, which raises immunity. In the next article I will share the recipe.
Let's get started!
The ginger root must be rinsed well and dried. You never know where he lay.
We take a regular teaspoon and begin to quickly scrape off the peel.
The spoon will crawl into any dimple, fold on the root and clean everything perfectly.
Just look at how finely you managed to peel off the peel, it is translucent.
How do you like the method (life hack)? I would be glad to receive your likes and comments! subscribe to my channel"CULINARY MIX"