Greetings to all readers of my channel! My name is Christina and I am very glad to see you on my culinary channel.
✅ Are you looking for a good recipe for how to cook meat deliciously, but you don't want to "mess around" with it for a long time? Then you will like this recipe very much and you will constantly cook just like that.
Now let's smile: 😊
- Let's have dinner. Just you and me.
- Who will cook?
- Just you and that's it.
The anecdote is taken from the site anekdoty.ru
My husband surprised me with this recipe. 👍 There is no other way to put it. When I tried it, I did not even expect that it would turn out so tasty and juicy meat. And it takes only 20 minutes to prepare!
Now we cook this meat instead of sausage for the festive table. And just like that! And I will cook for the New Year. Tastier than any sausage from the store.
Let's cook already!
For your convenience, I will leave the list of products in the first pinned comment (so that later they do not look for it throughout the article).
Any meat (pork, beef, chicken) is suitable for cooking: the husband usually makes pork (and a shoulder, and a neck, and a ham). Today we have a neck. (I'm cooking).
Meat must be chopped on all sides with either brine (dissolve the salt in warm water) or soy sauce. (we love with sauce).
I chop the garlic quite coarsely and stuff the meat with it on all sides.
I mix vegetable oil with honey and spread this mixture on the meat on all sides.
Now I sprinkle the meat with spices (we usually take spices "for barbecue"). The spices will stick well to the meat. We do not add salt to the meat.
You can also add granular mustard, it will be very tasty too.
I put the meat in a roasting sleeve and tie it on both sides. I make several punctures on top.
Scroll through the photo (one more on the right)
I transfer the meat to a heat-resistant form. Cook the meat in the microwave at 700 W for 20 minutes.
You can eat it hot or wait until it gets cold and cool in the refrigerator. Bon Appetit!
I would be glad to receive your likes and comments! subscribe to the channel "CULINARY MIX"so you don't miss out on brand new recipes.