Carrots need for cooking many dishes. Almost every soup needs this root crop. Carrot gives the first and second dishes a special taste and aroma. In winter carrots harvested in the fall. Most often, the storage of whole carrots use sand. They pour ripe carrots with wooden boxes and storing them in a dry cellar or basement.
Other ways to save the carrots for the future: drying, salting and freezing.
Let us examine more carrot freeze in the freezer refrigerator.
Recipe Freezing carrots for the winter
Ingredients:
- a medium-sized carrots
- tight package
Cooking method:
1. Carrots select a medium-sized, and it is best not too ripe, without cracks or breaks.
2. Wash tubers, pre-soak for about one hour in the warm water.
3. Peel carrots from dirt and topsheet cut ends and tail.
4. Chop the carrots into cubes, slices, strips or grate.
5. Prepackaged sliced carrots in a variety of ways tight plastic bags. You can use the packages with a special lock.
6. Remove packets in the refrigerator freezer for 2 hour.
7. Remove the packages from the freezer and carefully knead to within carrots are not stuck in the process of freezing.
The finished frozen carrots used to prepare soups, snack foods and hot.
Use of health!
A lot of interestinghere
Thank you for the Huskies andmembership
Good luck to you!