Ice cream! Cool! Creamy, chocolate,
Orange, with marmalade, isn't it a reward in this heat?
Hi friends! This ice cream option is for those who don't like desserts that are too sweet. Here I have reduced the sugar to a minimum. The ice cream is fragrant, with a pleasant fresh taste, just right for the hot summer season.
This recipe is prepared according to the Semifredo principle, so it does not require an ice cream maker when freezing.
👇 Video recipe for homemade ice cream 👇
HOMEMADE ICE CREAM RECIPE
- In a bowl, combine eggs with sugar, vanilla sugar, zest, and orange juice.
- Place the bowl in a water bath.
- While stirring, heat the mass to 72 ° C (for a finger - to a very hot state).
- Strain and place the bowl in cold water or ice.
- Beat the mixture immediately until it cools.
- Then whisk the cream until fluffy and stir in the cooled orange paste.
Spread out future ice cream into a suitable shape and place in the freezer. You do not need to stir it during the freezing process.
Homemade Semifredo
Large ice crystals do not form, and small ones still cannot be eliminated.
Orange ice cream
INGREDIENTS for SEMIFREDO
orange juice 100 ml
eggs 2 pcs.
sugar 75 g (for sweet tooth + 1 tablespoon)
vanilla sugar 1 tsp
heavy cream 200 ml
zest of half an orange
I wish you bon appetit and God bless you!