Try to diversify the New Year's table with these cute Japanese-style red caviar rolls. Bon Appetit! #newyear #omelette #roll #redikra
Ingredients: eggs, milk, green onions, red caviar, For decoration - herbs, tomatoes, Oil spray for frying, salt, freshly ground black pepper
Cooking method:
We prepare everything you need. Beat eggs with milk.
Add thinly chopped green onions.
We put the pan on the fire. A rectangular skillet is ideal, but you can also use a crepe pan. Spray some oil on it.
Pour the egg mixture into a frying pan with a thin layer. Let her "grab" and gently roll into a roll, leaving a small piece. Add some mixture... We continue until the egg mixture is over, or like mine - I made 2 identical rolls of small diameter.
Cut the roll crosswise into circles about 1.5-2 cm thick. Put on a plate, add greens, cherry tomatoes, freshly ground black pepper. Decorate the top with 1 teaspoon of red caviar. Bon Appetit!