New Year's omelet roll with red caviar

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Try to diversify the New Year's table with these cute Japanese-style red caviar rolls. Bon Appetit! #newyear #omelette #roll #redikra

New Year's omelet roll with red caviar

Ingredients: eggs, milk, green onions, red caviar, For decoration - herbs, tomatoes, Oil spray for frying, salt, freshly ground black pepper

Cooking method:

We prepare everything you need. Beat eggs with milk.

Add thinly chopped green onions.

We put the pan on the fire. A rectangular skillet is ideal, but you can also use a crepe pan. Spray some oil on it.

Pour the egg mixture into a frying pan with a thin layer. Let her "grab" and gently roll into a roll, leaving a small piece. Add some mixture... We continue until the egg mixture is over, or like mine - I made 2 identical rolls of small diameter.

Cut the roll crosswise into circles about 1.5-2 cm thick. Put on a plate, add greens, cherry tomatoes, freshly ground black pepper. Decorate the top with 1 teaspoon of red caviar. Bon Appetit!

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