# quickly tired of the abundant holiday feasts, the body begins to demand fasting days. Someone missed soups and borscht, someone switched to healthy food. My family is no exception. And indulged in borscht, and soups. But you can't do without salad. The simplest and easiest, in my opinion, green salad. Simple for the reason that there are only three ingredients in the salad. And the sauce, of course. You can't do without it. He sets the taste, adds brightness of pleasant spicy notes.
Ingredients: Lettuce leaves, Leek white part, ripe avocado, Sauce:, Dijon mustard with grains, honey, juice of half a lemon, salt, olive oil
Cooking method:
First, prepare the sauce. Combine all ingredients and mix until smooth. Wash lettuce leaves under running water, dry and cut or tear by hand. I cut into strips. Cut the onion into rings. Peel the avocado and cut into small pieces. Season the salad with the sauce and stir. You need to eat it fresh. It crunches so nicely.