Cookies with cinnamon Italian "Torcetti"

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#Quick Torchetti is a very tasty Italian bagel-shaped cookie that is made without the hassle of a minimum of ingredients. Such cookies have been baked in Italy for a long time. It was a favorite delicacy of children and adults 😋.

Cookies with cinnamon Italian " Torchetti"

Ingredients: wheat flour, butter, warm water, baking powder, salt, sugar, ground cinnamon

Cooking method:

Prepare the required ingredients.

In softened butter, add warm water, salt. Add sifted flour with baking powder. Knead the dough and set it aside for 10 minutes.

At this time, mix sugar with cinnamon. Pour the topping onto a wide plate.

From the dough, form strips 10 cm long and 1 cm wide and roll the strips in cinnamon sugar, connect the ends of the strips.

Put the cookies on a baking sheet covered with baking paper and bake in an oven preheated to 180 ° C for 10-15 minutes, until golden brown.

Bon appetit 😋!!! If you liked my recipe and you cooked according to it, I will be very pleased if you leave your photo review 🤗🥰. It's interesting to see what you came up with..

You can watch my video recipe ⬇️

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