Today I want to share with you such a simple, but very tasty recipe. Especially in our treatment, rice is one of the first cereals on our menu.
Ingredients: meat, water, rice, onion, corn, salt
Cooking method:
Wash the meat, cut into small pieces and place in a slow cooker. Add 1 glass of water and salt the meat, set the program "pilaf", time 30 minutes.
Then we prepare the onion, first we clean it, wash it and cut it into 4 parts and strips. I add the onion after 10 minutes. how the meat is stewed. I wash the rice well and also add it to the slow cooker after the onion and pour it with water.
I boil corn in advance 1 cob. It takes half an ear on my dish, I add it in 5 minutes. until ready, as it is already boiled. You can add some greens, but this is optional. We are waiting for the multicooker to turn off, do not forget to stir the rice periodically. If you see that the water has evaporated and the rice is not ready, add a little more water and mix. Bon Appetit!!!
You can find all my recipes on my instagram page @dieta_4stol