#games Naval pasta is a hit of all time, because it's simple and very tasty! Pasta for such a dish should not be large. Farfalle turned out perfect - both beautiful and tasty. Pasta with minced meat is prepared quite quickly and you get a full dinner.
Ingredients: farfalle pasta, minced pork, onion, vegetable oil, salt, black pepper, For boiling pasta - water
Cooking method:
Add vegetable oil to a frying pan and heat it up. Add finely diced onion. Fry until golden brown.
Add minced meat to the onion and mix well so that there are no lumps. Cook for approximately 15 min. 5 minutes before the end of frying the minced meat, add salt and black pepper.
Then drain the water from the pasta and add the pasta to the minced meat. Mix and fry for 5 minutes. Serve hot. Cook with love and bon appetit!!!
While the minced meat is preparing, put water and let it boil. Add salt to taste and stir in the pasta. Mix well and cook until done. The time is written on the package. It took me 8 min.