If your milk has turned sour by chance, I propose to cook these pancakes, you will be provided with a bunch of grateful looks... #my perfect pancakes #pancakes with jam #thin pancakes with sour cream #pancakes with condensed milk #drink with tea
Ingredients: sour milk, eggs, sugar, salt, vegetable oil, flour, soda, For greasing:, melted butter
Cooking method:
In a large bowl beat eggs with sugar and salt. Then add vegetable oil and sour milk, mix well. Then, in small portions, add the sifted flour and soda, beat well until a homogeneous consistency is obtained.
The consistency of the dough should resemble liquid sour cream.
Heat a pancake pan until hot, grease with melted butter.
Pour a little dough and spread it over the entire surface in a thin layer. Fry pancakes on both sides, over medium heat, until golden brown.
Brush each pancake with melted butter.
Serve pancakes with jam, condensed milk or sour cream. Very tasty with tea, coffee, milk or compote.