#games Salad with shrimp and avocado is a warehouse of vitamins and minerals, especially in winter and very tasty! The salad recipe is suitable for those who want to lose weight, but do not want to go on diets.
Ingredients: Shrimp (large), Garlic, Avocado, Cherry Tomatoes, Arugula, Pine Nuts, Dressing:, Olive Oil, Lemon, French Mustard, Salt, Pepper
Cooking method:
Prepare the ingredients. Wash and dry vegetables. Clean the shrimp. In a hot frying pan, fry the chopped garlic in a spoonful of olive oil for 1 minute. Discard the garlic and add the shrimp to the garlic oil, fry for 1-2 minutes on both sides.
Put the washed and dried arugula on a plate. Cut the tomatoes in half. Peel the avocado, cut into thin slices. add tomatoes, then avocado. Lay shrimp on top.
Prepare dressing: juice of half a lemon, 2 tablespoons of olive oil and mustard. Add salt and pepper, stir dressing. Drizzle dressing over salad. Sprinkle with nuts! Bon Appetit!