Delicious so indescribable! 😋😋😋 Products available! The preparation is simple! Garnish can be anything! Be sure to try it!😉 In my opinion, this is just the perfect recipe! 👍
Ingredients: Minced meat (beef + pork), Boiled rice, Egg, Garlic, Onion, Salt, Black pepper, Tomato sauce:, Tomato paste, Vegetable oil, Onion, Carrots, Sugar, Salt, Red hot ground pepper, Black ground pepper, Bay leaf, Water, To roll:, Extra wheat flour, To serve:, Greens (parsley and/or Dill)
Cooking method:
Rice is pre-cooked in salted water. Rinse with cold water.
Add rice, egg, salt, pepper, finely chopped onion to minced meat, squeeze garlic through a press. To stir thoroughly.
With wet hands form meatballs.
Pour flour into a plate. Roll the meatballs.
Pour vegetable oil into the pan. Fry meatballs on both sides until golden brown.
Place meatballs in a baking dish.
Prepare the sauce. Pour vegetable oil into the pan. Fry finely chopped onion until transparent.
Add carrots, grated on a coarse grater. Mix. Fry for another minute.
Add sugar, salt, red hot ground pepper, black ground pepper, tomato paste, water. To stir thoroughly. Simmer for 2 minutes over low heat.
Pour sauce over meatballs.
Put in a preheated oven to 180 degrees for 40 minutes (be guided by your oven!).
Sprinkle with herbs to serve. Bon Appetit!