Crispy, fluffy and very tasty pies with potatoes! Airy and fast dough!
Ingredients: For the dough:, Wheat flour, Dry yeast, Sugar, Salt, Water, Milk, Vegetable oil, For toppings: Potatoes, Bulb onions, Salt, Ground black pepper, Dill greens, Vegetable oil - for frying onions and pies
Cooking method:
Preparing dough for pies. Sift the flour, pour it in a slide, make a depression in the center, where we pour in warm water, milk, add salt, sugar, yeast and knead the dough.
In the process of kneading the dough, add vegetable oil to it. Knead soft and not sticky yeast dough. Put in heat for 1 hour to rise.
While the dough is standing, prepare the filling. Peel potatoes and boil in salted water until soft. Make mashed potatoes from boiled potatoes.
Cut the onion into small cubes, fry in vegetable oil until golden brown. Add the fried onions along with the butter to the mashed potatoes. Add more salt (if necessary) and freshly ground pepper to taste and also add dill. Mix the stuffing well.
To prevent the dough from sticking, grease your hands and work surface with vegetable oil. Punch down the potato pie dough and place on a work surface.
Divide the dough into equal parts and roll into balls, let the dough rise a little (5-10 minutes). Gently flatten each ball with your fingertips. Put a warm (not hot!) stuffing in the middle of the cake - about one full teaspoon each.
Gently flatten each ball with your fingertips. Put a warm (not hot!) stuffing in the middle of the cake - about one full teaspoon each. Pinch the edges of the dough and shape into patties.
Lay the potato patties on a greased surface, seam side down. Pour a large amount of vegetable oil into a deep frying pan or pan (deep-frying), heat up.
Place the potato patties in the hot oil, seam side down, and fry over medium heat until golden brown on both sides. Remove the hot pies, put on a paper towel to get rid of excess oil.
Fried pies with potatoes, from yeast dough, are ready. Bon Appetit!!! Try, share and follow @food_by_irini. Follow the link for detailed recipes