Pancake cake in a pan ๐Ÿฐ

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#menu #pancakecake #cake in a pan # The simplest, lightest and most delicious cake๐Ÿ˜‹ This recipe is suitable for everyone and for those who look after their figure. According to the recipe, you can add less sugar. Taste and treat your loved ones ๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ๐Ÿค

Pancake cake in a pan ๐Ÿฐ

Ingredients: Dough: chicken egg, sugar, vanilla sugar, salts, vegetable oil, wheat flour, kefir, cocoa powder, baking powder, soda/vinegar quench, red coloring, Cream:, Greek yogurt, cocoa powder, powdered sugar, almond crumbs

Cooking method:

Prepare all ingredients for cooking.

Pour eggs with sugar into a bowl, beat with a whisk, add vanilla.

Add baking powder and a drop of dye to warm kefir in a separate bowl, mix and let stand for 2 minutes, then pour into the dough and mix everything.

Pour in vegetable oil.

Add sifted flour, stir.

Quench the soda at the tip with vinegar, add to the dough and fry pancakes on both sides in a pan, they turned out to be 5 pieces.

Start preparing the cream, add cocoa, powdered sugar to a bowl, mix and add yogurt. Cream is ready!

Pancakes, connect, spread with cream.

Sprinkle with crushed almonds.

Serve to the table๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ

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