This is one of the ideas for preparing canapés for a buffet table. There are a lot of options for combining products, but I fell in love with this. These canapés are fresh and juicy, with a tangy hint of cheese and olives. On the table, they look very elegant and attractive. It is also very convenient to take and eat them.
Such canapes on the buffet table are prepared quickly and easily. They will decorate any holiday table: classic, buffet and banquet.
If you are planning a holiday, then I recommend paying attention to these canapes, they are beautiful, tasty and guests will surely like them.
Ingredients:
- cucumber - 2 pcs.
- cherry tomato - 150 g
- mozzarella mini - 150 g
- olives - 1/2 jar
- skewers or toothpicks - 20 pcs.
Step by step recipe
1. Let's prepare the ingredients first.
Cherry tomatoes, about 150 g, cut into halves.
Cut 150g mini mozzarella in half Mozzarella can be replaced with any cheese and cut into cubes.
2. Cut the cucumber lengthwise and cut into thick half circles. In total, you will need 2 medium-sized cucumbers.
3. We fold the canapes.
We put on a skewer a black olive without a stone, then half a tomato, half a cheese and a piece of cucumber.
So we cook all the canapes. This is done quickly and simply. From this amount of ingredients, I got 20 canapes.
Canapes of vegetables and cheese on the Festive table turned out to be very tasty and beautiful. Such a simple and original appetizer will surely please all your guests. Be sure to cook it.
video recipe
Recipe taken from my cooking site gotovimop.com