I want to offer just a bomb 🤪 recipe for marinated feta, you can also take cheese. One condition for this recipe is that the cheese should not crumble and fall apart, so take only proven
Ingredients: For marinating cheese, feta or feta cheese, white wine vinegar, sugar, olive oil, garlic, red chili (adjust according to to taste), Italian herbs, To serve:, salad mix (e.g. iceberg and romaine), black or green olives, cherry tomatoes, freshly ground black pepper
Cooking method:
Mince the garlic and chili. In a small saucepan, combine vinegar, 2 tbsp. l. water, sugar, garlic, chili and dried herbs. Bring to a boil, remove from heat and set aside. Add olive oil to the chilled vinegar mixture. Cut the cheese into small cubes.
Transfer the cheese cubes to a glass or ceramic container, pour over the resulting marinade and leave for 2 hours. Leave the cheese to marinate at room temperature, and then store in the refrigerator.
Crush the olives with a knife so that they crack. Cut cherry tomatoes in half. Divide salad mixture, cherry tomatoes and olives among bowls and drizzle with cheese marinade. Then top with feta pieces, pepper, serve and enjoy.