Quick dessert "Floating island" in the microwave in just 30 seconds!

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Quick dessert " Floating island"
Quick dessert "Floating island"
Quick dessert "Floating island"

If you want to surprise or pamper your family with a quick dessert, then try this recipe. This is an unusually simple and delicate dessert originally from France. Dessert "Floating Island" is fluffy whipped proteins, drops of melted chocolate and just 5 minutes of your time. It will win you over with its lightness and ease of preparation. And it is unlikely to spoil your figure, because it does not have many calories.
This French dessert is prepared in the microwave for exactly 30 seconds. For decoration, you can use melted chocolate or berry jam. Be sure to prepare such an exquisite dessert - it's very simple, gentle and fast.

Ingredients:

  • eggs (only protein) - 2 pcs.
  • sugar - 70 g
  • chocolate 30 g

Step by step recipe

1. Separate two eggs into yolks and whites. We only need proteins.

2. Proteins begin to beat with a mixer and gradually add 70 g of sugar. Proteins with sugar should be beaten until a strong foam.

3. Chop the chocolate into small pieces. Add chopped chocolate to beaten egg whites and mix a little.

4. Put the resulting mass into a cup and fill it with about 2/3 of the volume. Now we take a knife and carefully draw it along the wall of the cup.

5. We put the cup in the microwave at maximum power for 30 seconds. After 30 seconds, the dessert is completely ready.

6. You can decorate such a dessert with melted chocolate with cream and cocktail cherries. You can also use sweet and sour fruit jam instead of chocolate.

Dessert "Floating Island" turned out to be tender and airy like a cloud. It tastes like bird's milk.

Dessert "Floating Island"
Dessert "Floating Island"

video recipe

Recipe taken from my cooking site gotovimop.com

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