I have previously mentioned that I could not throw away food. ALL I do not know how. So I have in the bank periodically appear salads, which I call the general title "Fantasia empty the refrigerator."
Very often, by the way, still slicing: cheese and sausage. Sometimes I sausage in such cases, simply I throw in a separate tray in the freezer and when cooking a pizza or a hodgepodge, they are great in motion. Although more and more trying to the festive table such cuts not delats, because they are convinced eaten not very much. (Especially when I cook a bunch of tasty hot dishes) Just not really are cut from fresh vegetables and pickles (inspected and feast at home and in raids on the nature)). So, was this time I have friends at the next "get-together" and that left me with:
* A few pieces of smoked sausage
* A few pieces of cheese
* Zhmenka shrimp (but can do without them)
* olives
* A couple of pickles
potatoes and egg I cooked, I will not lie. without them, the salad would have made quite sad)
Here is a "kit" I was lying on the sad stole๐
Cooking: Chop all the ingredients in any form, krevetochki also grind and a few pieces (for decoration) leave intact.
Then all that we throw to the plate / bowl / kastryulku๐
Adding mayonnaise and greens (it is usually too after feasts remains, and in a little "tired" form. Here it is straight into the flyspecked have! ๐
mix with the song "Again Gray night" ๐ถ๐ถ๐ถ ๐
We spread a cooking ring. I do not, I'm in such cases, using both sides of the trimmed plastic bottle (they, too, by the way, after the feasts usually is) good crush spoon to mass sgruppirovalas๐
shoot "Ring" and adding salad charm using shrimp and olives. Or you can sprinkle yolk, too, beauty is!
And on a plate can be arbitrarily pick lettuce leaves (see first photo). They will give a fresh salad, and when mixed - and even taste add)
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