product set is not difficult.
Actually - this soup and it is called Gumbo.
For him need:
* Shrimps - 0.3 kg (frozen)
* Sweet Bulgarian pepper - 1 pc.
* Hot peppers chili (not chili) - 1-2 pieces (I love spicy food)
* Tomato - 1 large piece or a couple medium.
* Onion - 1 pc.
* Garlic - 2-3 cloves
* Carrots - 1 pc.
* Greens (more for decoration, not for taste)
* Figure 1 cup (raw)
Cooking:
-All vegetable ingredients shred approximately equal slices. shrimps boil and clear from the scales and black streaks (and kakunek shrimp in the back)
-spread a pan with a minimum of oil and protushivaem in its own juice, lightly salted and abundantly watered with lemon juice
-adding a glass of water, so that was a soup dish, we bring to reflux.
-vegetables stew 10-15 minutes (it is not necessary that they have turned to mush), in the last 2-3 minutes adding shrimp, so they soaked in the juice of vegetables and lemon. after switching off
reserve 5-7 minutes, all connected by a single taste. Meanwhile - boil Figure - separately.Assembling the dish: any circular shape (I have a small saucers for this), or simply a deep spoon spread the rice in the center of a plate, pour over vegetable mixture with sauce and shrimp. Decorate with greens)
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