Now this is my favorite recipe for mackerel - it turns incredibly delicious and satisfying! You will prepare this dish again and again, the recipe is very simple, the ingredients a bit, getting ready too quickly - perfect for dinner))
Ingredients:
Mackerel
Potatoes
processed cheese
Bow
Sour cream
Garlic
Salt
Pepper
Vegetable oil
Lemon
In this recipe, the ingredients are based on 1 mackerel. If the fish is large, then take 1.5 cheeses and more potatoes. So, eviscerated fish, cut off the head and tail, cut into two fillets, removing the ridge and large bones. Mackerel salt, pepper, sprinkle with lemon juice and leave to marinate for 20-30 minutes.
Until the fish is marinated, do not lose time in vain and sliced potatoes 4-5 pieces. Boil it in slightly salted water until half.
Now Grate 1 processed cheese, adding thereto 2 crushed garlic cloves, onions, and 1-2 half teaspoons cream or mayonnaise. Stir.
Grease a baking dish with vegetable oil, spread one of the mackerel fillets on him a lot of processed cheese, onions and garlic. Top cover with the second part of the mackerel. Next to put potatoes.
Fish oil the top of sour cream (you can with mayonnaise), potatoes, I also sometimes a little grease, sometimes not. Sometimes potatoes sprinkled with grated cheese.
Bake in oven at 180 degrees for approximately 20 minutes. The finished dish sprinkle with green onions and serve. Very tasty! Bon appetit, my friends!
See also: Fish under the grated potatoes in the oven. Simple and delicious
What am I doing to the greens in the refrigerator was fresh for a month. My life hacking
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