Cheese sticks for tea. As cheesecakes, only tastier

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Everyone in our family are very fond of the cheese sticks, they are so delicious that you can not resist :)) My husband says it's a treat even more delicious cheesecakes. In general, take the recipe in his cookbook, or share it on social networks, and it will remain on your page.

Ingredients:

cottage cheese
eggs
sour cream
sugar
salt
vanilla sugar or vanillin
baking powder
flour
vegetable oil

Prepare the dough for our cottage cheese bars. Ground to homogeneity: 300 g cottage cheese, to avoid lumps. Cheese can be any fat, but tastes best bars obtained from curd 9% fat.

Add 1 egg, sex teaspoon salt, 2 tablespoons sugar, 1 tablespoon cream, half teaspoon of baking soda, sugar and vanilla or vanilla to taste - very fragrant bars are obtained.

Then add 3-5 tablespoons flour mixed with 0.5 teaspoon baking powder, flour exact amount depends on the consistency of the cheese and egg size.

At the request of the dough, you can add raisins or candied fruit. Knead the dough, it should be such that from it could sculpt and it does not fall apart. If necessary, add a little bit more flour.

From the resulting curd dough doing "sausages" and cut out into small bars measuring approximately 5 cm.

Fry bars in vegetable oil prior to browning. Sprinkle with powdered sugar and serve. Enjoy tea, friends!

See also: Lush cheese cake without flour

Air pumpkin gratin with cheese

Air puffs on kefir

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