In autumn always cook the pumpkin pie with apples. Oh, what fragrance throughout the apartment during baking - resist, no one can! Cake turns lush, soft, delicious, there will be no crumbs :)
Ingredients for the cake:
eggs
apples
pumpkin
flour
salt
sugar
baking powder
milk
butter (butter or vegetable)
First, prepare the pumpkin, which we will need 500 grams. The flesh cut into pieces and grind to puree using a blender. If this kitchen gadget you do not, you can rub a pumpkin on the finest grater.
Now add to the pumpkin 100g sugar, pour 50 ml milk, put floor teaspoon salt. Also we are trying to drive 1 egg and stir carefully.
Add the flour mixed with baking powder and knead the dough. Flour will need about 2.5 cups or a little more, and baking powder - 1.5 teaspoons.
Then grease the baking form with butter or oil and spread the pumpkin batter. Top decompose apples (2-3 pieces), cut into slices. My mother-in that adds a cinnamon cake yet, so you can experiment and also to add.
Well, just have to bake a cake. Preparing it in an oven preheated to 200 degrees. Approximate cooking time to 40-45 minutes. Ready cake top you can sprinkle with powdered sugar. Enjoy your tea, my dear!
See also: As I prepare pumpkin juice in the winter. favorite recipe
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