Charlotte I cook not only with apples, but also with cabbage. This savory version of the pie. Very tasty obtained: lush, tender, flavorful - well, impossible to resist! Be sure to try, you will like it!
Ingredients for the cake:
cabbage
carrot
kefir
flour
mayonnaise or sour cream
eggs
salt
soda
vegetable oil
First prepare the stuffing for Charlotte. In a frying pan with vegetable oil fry 500 grams of cabbage and carrot one. Salt, pepper to taste.
Once the vegetables are tender - filling is ready. Lightly sprinkle it with lemon juice and a little cool for.
Now for the preparation of dough. In a bowl, mix 3 eggs, 150 ml yogurt, 100 g of mayonnaise (or sour cream, mayonnaise but tastier). Also, add half a teaspoon of baking soda, and salt to taste.
And the last ingredient of the test - this meal. It is recommended to sift, then Charlotte will magnificent. Flour will need about 200 grams, according to the density of the dough should have as pancakes.
Now take a baking dish, grease it with vegetable oil. We put the first 1/3 of the test, then stuffing the cabbage and pour the remaining batter.
We put in a preheated oven at 180 ° C and bake until golden. Bon appetit, my dear friends!
If you liked the recipe - for sale, Like. You do not make it difficult, but very important to me, because I spend a lot of time and energy on the channel, I try for you. Thanks!