I want to share with you a recipe for a delicious apple pie, which has an interesting name "Apples in the snow." Very tasty, soft, airy, and some fragrant! It is impossible to resist!
Ingredients:
apples
sour cream
sugar
flour
eggs
butter
soda
Prepare the dough for the pie. Melt and quenched 150g butter, mix it with a half cup of sour cream. Add 1 teaspoon baking soda, slaked vinegar, floor teaspoon salt.
Next, add 1.5 cups of sifted flour and knead the dough. Remove it for half an hour in the refrigerator.
At this time, loans cooking cream. Mix 1 egg, 3 to 4 tablespoons of flour, 1 cup sour cream and 1-1.5 cups of sugar. The amount of sugar added to taste, depending on how sweet you apples.
All the ingredients for the cream I do not recommend just mix and beat with a mixer, the cake will taste better and airy.
1 kg of apples cut into thin slices.
Now take a baking dish, grease with butter, hands spread the dough, then put the apples and pour cream.
Bake cake approximately 45-50 minutes at a temperature of 190 degrees. Optionally, you can even decorate the top with powdered sugar. Enjoy your tea, my dear!
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